This is a real winter warming family meal. Tender braised Steak and Kidney Pudding with red wine gravy flavoured with Thyme resting on a secret layer of mashed root vegetables, all enclosed in a Lo-Dough lined pudding bowl and baked until piping hot and only 2 syns per serving on Slimming World! (Each bowl serves… Continue reading Steak and Kidney Pudding with Hidden Root Vegetables
I love a fish pie and I love a bit of spice. I also had some Salmon fillets in the freezer....So, with my fingers exploring through countless recipes I decided to make this Spiced Coulibiac (Russian fish pie with an Indian and Lo-Dough twist) I find cooking a new recipe is always daunting and especially… Continue reading Indian Spiced Salmon Lo-Dough Coulibiac
Today I had a little road trip to meet the very welcoming Dawn and her team at Silsden Butchers. Christmas at Silsden Butchers is hectic! Specialising in bringing the best quality meats together for a seasonal feast is what they are good at - starting at £29.99 the packs are really full of foods to… Continue reading Seasonal ‘Meat’ings!
Lo-Dough is perfect for vegetarians and with this in mind I decided to make a Lo-Dough dish that would be perfect for any occasion. Firstly Lo-Dough isn't pastry. It isn't really bread as you know it either. The beauty about Lo-Dough is it can be anything you want it to be. That's the difference. With… Continue reading Lo-Dough Nut Roast En Croute
It just had to be done! I have been thinking of a few canapés with a centre piece for a while and although this is only a few ideas, it's meant to inspire you to go on and make your own party Lo-Dough style! Cut down on carbs, calories, fat etc and create your own… Continue reading Let’s Party! Lo-Dough Style!
Following on from the success of the Lo-Dough Festive Slice Ken said to me why don't you recreate the Festive Pie that was so popular at Christmas and produced by a well known fast food chain. You can only imagine the calories in one of those which I presume are deep fried! So the challenge… Continue reading Lo-Dough Festive Pie
I always love leftovers! I enjoy creating something delicious with them and this was one of those dishes that will definitely warrant saving a bit of Keema and Peas curry the next time I make it! To make the pizza you will need a small amount of leftover curry - apx 1/2 a small bowl… Continue reading Keema Lo-Dough Pizza